VEGAN DESSERT Coco Anjela
IS COCO ANJELA VEGAN OR VEGETARIAN DESSERT?
This Unequal yet Conventional, Healthy and Delicious Treat is Implicitly Guilt-Free, and It Is “Vegan”.
Coco Anjela hails originally from FACTORY GIRL, invented by founder Sofia herself; please check the brand.
Come by to our branch in Amsterdam De Pijp to explore it yourself and follow the instruction:
“Start twisted! begin your breakfast with the vegan dessert coco anjela; it will smooth your jagged edges.”
COCO ANJELA — along with pure vanilla, a pinch of flour, a little sugar, oat or soya milk, vegan/plant-based cream and vegan cookies. It averages about 200–250 calories, depending on the type of COCO ANJELA and the size of the portion, of course. This habit-forming dessert is handmade in our shop(s) with lots of care. It takes time to prepare — but that sacrifice is absolutely worth it to be able to offer you this amazing delicacy.
Note: You can also choose your favourite type of COCO ANJELA and order by kg.
Please get in touch with us to pre-order yours.

